Thursday, 5 July 2018

A COLLECTION OF 30 EASY.. FRILL FREE VEGETARIAN & NON VEGETARIAN RECIPES




It was a long time wish to make a post as this.... as I have seen other bloggers doing... assorting some recipes from my own blog at one place! I may not be doing it the right way but I do not know any other way.... You all know how poor I am with technology! So, I am arranging them my way.... you have to scroll for a longer period... thats it.... if only you take interest in my recipes. I feel you should.... they are easy, done with low cost ingredients always available in any South Asian kitchen and most of them are heirloom... very Bengali! I am recording here 30 Vegetarian & Non Vegetarian Recipes including Chicken, Mutton, Egg, Fish, Vegetables, Paneer and some Desserts.... All the recipes are very easy, not at all fancy and done within an hour or so!

Shall we start scrolling and trying few at a time? You must prepare them to make your family & friends happy... in the process giving me the utmost pleasure! Thank You!

Just click the recipe headings / links which will take you to the particular post!


VEGETARIAN RECIPES :


1) Click the below heading / link for recipe ๐Ÿ‘‡

JHINGE ALOO POSTO

This is a vegetarian dish with poppy seed paste, ridge gourd and potatoes.... this authentic Bengali dish goes very well with lentil curry and steamed rice!

If you are a resident of Singapore or Dubai.... substitute the poppy seed paste with roasted white sesame seeds and peanut paste!




2) Click the below heading / link for recipe ๐Ÿ‘‡

THREE SEASONAL DAL

Three Bengali seasonal dal / lentil curries that are very healthy and yum....




3) Click the heading / recipe link for the recipe ๐Ÿ‘‡


A Bengali Recipe where we cook a very healthy, non spicy mixed vegetable curry with Sun Dried Lentil Dumplings!





4) Click the below heading / link for the recipe๐Ÿ‘‡

MOCHAR BORA O ADA DIYE MOONGER DAL

This is another Bengali platter with Banana Blossom Fritters and Moong Dal / Split Green Gram Dal.





5) Click the below heading / link for the recipe ๐Ÿ‘‡

PANEER STUFFED POTATO KOFTA CURRY

Paneer & Potato Kofta Balls in a normal gravy.






NON VEGETARIAN RECIPES : [FISH]

6) Click the below heading / link for the recipe ๐Ÿ‘‡

MACHER TOK / SOUR FISH CURRY

We love sour fish curries in summer with tamarind or raw mango!






7) Click the below heading / link for the recipe ๐Ÿ‘‡

BHETKI MAACHER JHAL / SEA BASS OR BARRAMUNDI IN MUSTARD SAUCE

Sea bass cooked in a green chilli-mustard sauce!




8) Click the below heading / link for the recipe ๐Ÿ‘‡

TANGRA MAACHER JHOL

This is a small variety of cat fish... a fresh water fish cooked in simple spices and garnished with fresh coriander!





9) Click the below heading / link for the recipe ๐Ÿ‘‡

PRAWN CURRY WITH RIDGE GOURD AND POTATO

Its too yum and light on your stomach... try!





10) Click the below  heading / link for the recipe ๐Ÿ‘‡

GHEE TOMATO FISH

An unusual Bengali dish learnt from a friend... I used Bengal carp, you can use any!





NON VEGETARIAN RECIPES : [CHICKEN]

11) Click the below heading / link for the recipe ๐Ÿ‘‡

BADAM MURG / CHICKEN IN ROASTED PEANUT SAUCE

Unusual but supremely delightful for the chicken lovers... try with any kind of breads!



12) Click the below heading / link for the recipe ๐Ÿ‘‡

CAPSICUM CHICKEN

Its something this family loves... how about you?




13) Click the below heading / link for the recipe ๐Ÿ‘‡

CHICKEN KASHA

A very Bengali semi-dry chicken curry that usually gets cooked in its own juices.




14) Click the below heading / link for the recipe ๐Ÿ‘‡

STIR FRIED PINEAPPLE CHICKEN

Oh! this is so quick and healthy!






15) Click the below heading / link for the recipe ๐Ÿ‘‡

CORIANDER CHICKEN

If you love fresh coriander in every possible dish like me, this recipe is for you!





NON VEGETARIAN RECIPES : EGG

16) Click the below heading / link for the recipe ๐Ÿ‘‡

TOMATO DHONEPATA DIYE DIMER KANCHA JHOL

Do it everyday and have.... its that light! A regular egg curry with tomato, fresh coriander and almost no spices.






17) Click the below heading / link for the recipe

OMELETTE CURRY

This is a regular in a Bengali kitchen and you must have it once to know how good it is! It rescues you on a "nothing do I have in the pantry to cook" situation!





18) Click the below  heading / link for the recipe ๐Ÿ‘‡

BENGAL EGG CURRY

Thats how we have it every week! Try .... you must!





19) Click the below heading / link for the recipe ๐Ÿ‘‡

DIM SHORSHE POSTO

If you stay in Singapore or Dubai, skip the poppy seed paste and use roasted white sesame seed paste instead!






20) Click the below heading / link for the recipe ๐Ÿ‘‡

KOLHAPURI DRY EGG CURRY

This tastes awesome with steamed rice.... quite spicy!





NON VEGETARIAN RECIPES : MUTTON

21) Click the below heading / link for the recipe ๐Ÿ‘‡

MUTTON KOFTA MALAI CURRY

Does it require any word to describe... just click the link and do it!



22) Click the below heading / link for the recipe ๐Ÿ‘‡

BHUNA MUTTON

When its mutton.... I do not talk much... I am busy eating...



23) Click the below heading / link for the recipe ๐Ÿ‘‡

NO OIL SUKHA MUTTON

There is no wrong having our favourite red meat twice a month... more so  if its done without oil!



24) Click the below heading / link for the recipe ๐Ÿ‘‡

NO ONION NO GARLIC MUTTON / MAA ER PRASHADI MANGSHO

This is a heirloom Bengali recipe offered to Goddess Kali.... you have to try to know how good it is!



25) Click the below heading / link for the recipe ๐Ÿ‘‡

MUTTON SAAGWALA

The Indian restaurants in Kolkata / India serves this dish... the idea is hired from there... I cooked it repeatedly to get the right texture and colour.... now happy finally!





VEGETARIAN DESSERTS :

26) Click the below heading / link for the recipe ๐Ÿ‘‡

BAKED AAMRAS

Its mind-blowing with all the goodness of fresh ripe mangoes and pistachios.





27) Click the below heading / link for the recipe 

KALAKAND

A very authentic Bengali / Indian sweet which is too yum ... try it this way for a quicker version.



28) Click the below heading / link for the recipe...

MANGO PHIRNI

My phirni is not so authentic in texture... I always use less rice... no compromise with taste which seems like pudding ๐Ÿ˜€




29) Click the below heading / link for the recipe

PAYESH (RICE KHEER / PUDDING)

The quintessential Bengali dessert... done exactly how the grand mother used to do!




30) Click the below heading / link for the recipe ๐Ÿ‘‡

CHANAR PAYESH / PANEER KHEER

I do not know how authentic Bengali it is but it tastes amazing and done at Bengali homes a lot... mine is a very easy recipe.




ONE JUST LIKE THAT.....

GARAM MASALA NOODLES

A spicy Indian treat of noodles with bell peppers, prawn and chicken!!



                                                        !! HAPPY COOKING !!

2 comments :

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